Introduction:
Jamaican fruit cake, also known as black rum cake, is a beloved traditional delicacy that embodies the rich flavors and cultural heritage of Jamaica. Bursting with aromatic spices, luscious fruits, and a generous splash of Jamaican rum, this cake is a delightful treat that is cherished and savored during special occasions and festive celebrations. In this blog post, we will delve into the recipe and method of making an authentic Jamaican fruit cake, and also introduce buyjamaica.co as the ideal platform to purchase this delectable delight.
Recipe for Jamaican Fruit Cake:
Ingredients:
- 2 cups mixed dried fruits (raisins, currants, prunes, cherries)
- 1 cup brown sugar
- 1 cup butter, softened
- 4 large eggs
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon vanilla extract
- 1 cup Jamaican rum (preferably dark rum)
- 1 cup breadcrumbs
- 1 cup finely chopped mixed nuts (optional)
- Cherries and almond halves for decoration
Method:
- In a large mixing bowl, combine the dried fruits and Jamaican rum. Let it soak overnight or for at least 24 hours, allowing the fruits to absorb the rum and become plump.
- Preheat the oven to 325°F (165°C). Grease and line a 9-inch round cake pan with parchment paper.
- In a separate mixing bowl, cream together the butter and brown sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.
- In another bowl, combine the flour, baking powder, baking soda, cinnamon, and nutmeg. Gradually add the dry ingredients to the butter mixture, alternating with small amounts of the soaked fruits and breadcrumbs. Mix well after each addition.
- Add the vanilla extract and mixed nuts (if desired) to the batter, folding them in gently until evenly distributed.
- Pour the batter into the prepared cake pan, smoothing the top with a spatula. Decorate the surface with cherries and almond halves.
- Bake in the preheated oven for approximately 1 hour and 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
Indulge in Jamaican Fruit Cake with buyjamaica.co:
If making Jamaican fruit cake from scratch seems a bit daunting, fear not! buyjamaica.co offers a convenient option to purchase this delectable treat with just a click of a button. Simply visit their website, browse their authentic Jamaican products, and find their delightful Jamaican fruit cake available for purchase. With buyjamaica.co, you can rest assured that you are getting a high-quality, freshly made Jamaican fruit cake delivered to your doorstep.
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Immerse Yourself in the Authentic Flavors of Jamaica:
Jamaican fruit cake, with its rich blend of spices, fruits, and rum, is an exquisite culinary delight that offers a taste of Jamaica’s vibrant culture. Whether you choose to embrace the joy of making it yourself using the provided recipe or conveniently purchase from buyjamaica.co, this delectable cake promises a memorable experience for your taste buds. Allow the authentic flavors of Jamaican fruit cake to transport you to the sunny shores of Jamaica and enjoy a slice of pure indulgence.